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Restaurant Manager Station

Job in Dornoch, Highland, IV25, Scotland, UK
Listing for: Marine & Lawn
Full Time position
Listed on 2026-01-27
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Server/Wait Staff, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 80000 GBP Yearly GBP 60000.00 80000.00 YEAR
Job Description & How to Apply Below

Dornoch

A wild, welcoming haven, DORN0CH STATI0N is a true testament to its surroundings, immersing you in the Highland’s rugged beauty and golf legacy with every stay- it's a place where hospitality comes to life.

We create unforgettable experiences for every guest, every time. Whether it’s a warm welcome, a perfectly poured drink, or a meal served with care, we take pride in the moments we help create.

Our REACH People Values guide everything we do:

  • Respect – We treat every guest and colleague with kindness and dignity.
  • Excellence – We the extra mile to deliver outstanding service.
  • Accountability – We take ownership of our actions and keep our promises
  • .
    Cooperation – We work together as one team to create exceptional guest experiences.
  • Honesty – We act with integrity and transparency at all times.
How We Do It

We believe in leading by example, empowering our people, and fostering a positive, supportive workplace. Our managers play a vital role in shaping the guest experience and motivating the team to deliver service we can be proud of.

As a Restaurant Manager
, you’ll lead the day-to-day operations, inspire your team, and ensure every guest receives exceptional service.

What You’ll Do

You’ll oversee all aspects of restaurant operations, ensuring smooth service across breakfast, lunch, and dinner.

You will be responsible for:

  • Leading, training, and motivating the restaurant team
  • Delivering outstanding customer service at all times
  • Managing staff, performance, and development
  • Maintaining high standards of food safety, hygiene, and cleanliness
  • Handling guest feedback and resolving concerns professionally
  • Managing stock, ordering, and budgets
  • Ensuring service runs efficiently and smoothly
  • Upholding company values and service standards
What We’re Looking For

We’re looking for a confident, organised, and passionate leader who thrives in a fast-paced hospitality environment.

You’ll have:

  • Previous experience in a Restaurant Manager or Supervisor role
  • Strong leadership and communication skills
  • A customer-focused mindset
  • Excellent organisational abilities
  • Flexibility to work evenings, weekends, and holidays
  • A passion for hospitality and team development

The Perks

  • Share of service charge
  • Uniform
  • Meals whilst on duty
  • Opportunities for training and career development including apprenticeships
  • Discounts on hotel stays and dining for you and your loved ones.
  • Exclusive Shopping discounts via our benefits platform
  • Salary sacrifice savings
  • Celebratory team events and long-service recognition.
  • A fun, inclusive, and supportive team environment

Equal Opportunities
We are proud to be an equal opportunity employer and welcome applicants from all backgrounds. Diversity and inclusion are key to our REACH values.

Right to Work
Applicants must have the legal right to live and work in the UK. Proof of documentation will be required in line with the Asylum and Immigration Act 1996.

About Us
Marine & Lawn Hotels & Resorts is a collection of unique, story-rich hotels located in some of the world’s most iconic destinations.

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