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Cook & Chef Catering

Pastry Studio Director - Menu & Dessert Innovation

Job in Doha, Qatar
Listing for: Confidential
Full Time position
Listed on 2026-01-15
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 200000 - 400000 QAR Yearly QAR 200000.00 400000.00 YEAR
Job Description & How to Apply Below
A leading hospitality organization in Doha, Qatar is seeking an Executive Pastry Chef to effectively manage the kitchen team, develop innovative pastry recipes, and ensure the highest standards of food production. This full-time role involves overseeing a team, maintaining quality and presentation, and collaborating on menu development. Ideal candidates will have proven experience in a high-volume establishment and a strong culinary background.

This position offers an opportunity to excel in a dynamic environment with a focus on creativity and quality.
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