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Luxury Hotel Sous Chef - Lead Creative Menus
Job in
Doha, Qatar
Listed on 2026-02-02
Listing for:
Four Seasons Hotels and Resorts
Full Time
position Listed on 2026-02-02
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Food & Beverage, Hotel Kitchen, Cook & Chef -
Restaurant/Food Service
Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
Job Description & How to Apply Below
A luxury hotel brand in Qatar seeks a passionate Sous Chef to lead and develop a talented kitchen team. You will oversee staff training, menu development with local ingredients, and maintain high sanitation standards. The ideal candidate has 4-6 years of culinary experience, strong English skills, and preferably a background in luxury hospitality.
This role offers great opportunities for career advancement in a diverse environment.
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