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Campus Executive Chef - Lead Culinary Innovation & Ops
Job in
Detroit, Wayne County, Michigan, 48228, USA
Listed on 2026-02-09
Listing for:
Sodexo
Full Time
position Listed on 2026-02-09
Job specializations:
-
Restaurant/Food Service
Catering, Cook & Chef, Food & Beverage
Job Description & How to Apply Below
A leading food service company is seeking an Executive Chef 3 for Wayne State University in Detroit, Michigan. In this role, you will manage the campus catering program and retail venues, ensuring compliance with culinary standards, food safety, and quality. The ideal candidate has a Bachelor’s degree and at least 3 years of management and culinary experience. Join us to positively impact college students' well-being and create a healthy learning environment.
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