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Line Cook - Atwater Brewery

Job in Detroit, Wayne County, Michigan, 48228, USA
Listing for: Tilray Brands, Inc.
Per diem position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Dishwasher / Kitchen Assistant, Cook & Chef, Food & Beverage, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 16 - 18 USD Hourly USD 16.00 18.00 HOUR
Job Description & How to Apply Below

About Atwater Brewery

Founded with a philosophy that hard work deserves a quality beer;
Atwater is a pioneer in Michigan’s craft beer scene. Their beers pay tribute to the spirit of Detroit, the grit that built the city, and the attitude that something is earned, not given, with no one else deciding when you’re done. Atwater’s portfolio of award‑winning craft beers offers something for everyone. They believe that beer should be approachable to every drinker.

Whether it’s a crowd favorite like Dirty Blonde or Vanilla Java Porter, a Midwestern winner like Atwater IPA, or a Detroit classic like Atwater Lager or Detroit City Juice Hazy IPA, there’s a beer for every occasion and every palate.

Line Cook – Atwater Brewery (Detroit Taproom)

Atwater Brewery is seeking part‑time or full‑time line cooks to join our back‑of‑house team. Do you think you could be a right fit?

Job Summary

We’re looking for a friendly, dependable Line Cook to join our busy pub kitchen. You’ll help prep, cook, and plate great food while keeping things clean, organized, and running smoothly during those rush‑hour moments.

USD: $16-18$/hour.

Key Responsibilities
  • Set up and stock your station each shift.
  • Prep ingredients and cook dishes according to recipes.
  • Keep your area clean and follow food safety standards.
  • Communicate with the team to keep service running smoothly.
  • Jump in where needed—teamwork makes the pub run!
Requirements
  • At least 1 year of professional kitchen experience.
  • Comfortable using kitchen equipment and solid knife skills.
  • Able to work independently and as part of a team.
  • Reliable, positive, and able to handle a fast‑paced environment.
Shifts / Night Work / Availability
  • Flexible scheduled: willing to work evenings, weekends, and holidays when needed.
  • Seeking part‑time Line Cooks.
Physical Demands
  • Ability to stand and walk for long periods.
  • Lift and carry heavy items (up to 50 lbs).
  • Must be able to bend, stretch and reach for extended periods of time.
  • Regularly required to talk and hear.
  • Frequent use of hands and fingers; ability to feel and reach with hands and arms.
  • Ability to stoop, kneel, and crouch.
  • Specific vision abilities required in this role include close vision and distance vision.>

    Logic and thinking process must be quick and unencumbered.
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