More jobs:
Executive Sous Chef - Lead Kitchen Ops
Job in
Detroit, Wayne County, Michigan, 48228, USA
Listed on 2026-02-06
Listing for:
Marvin Love and Associates
Full Time
position Listed on 2026-02-06
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Cook & Chef, Hotel Kitchen -
Hospitality / Hotel / Catering
Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Job Description & How to Apply Below
A prominent hospitality brand is seeking an experienced Executive Sous Chef to support the Executive Chef at Marriott Hotel. Responsibilities include managing kitchen operations, ensuring high-quality dining experiences, and leading a diverse kitchen team. The ideal candidate has a culinary degree, leadership skills, and experience in high-volume dining. This position offers a salary between $80,000 and $95,000, plus benefits including a 10% annual bonus and relocation assistance.
#J-18808-Ljbffr
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
Search for further Jobs Here:
×