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Campus Executive Chef — Lead Culinary Innovation
Job in
Detroit, Wayne County, Michigan, 48228, USA
Listed on 2026-01-19
Listing for:
Sodexo
Full Time
position Listed on 2026-01-19
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Catering, Food & Beverage, Restaurant Manager
Job Description & How to Apply Below
A leading food services company is seeking an Executive Chef 1 for Wayne State University in Detroit, Michigan. This role involves overseeing culinary staff, ensuring compliance with standards, and managing purchasing and food production. Ideal candidates will have strong culinary skills, leadership experience, and the ability to innovate in a fast-paced environment. The position also offers a comprehensive benefits package, including medical, retirement, and career growth opportunities.
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