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Hotel Cook

Job in Des Plaines, Cook County, Illinois, 60019, USA
Listing for: Raymond Management Company
Full Time position
Listed on 2026-01-25
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 18 - 19 USD Hourly USD 18.00 19.00 HOUR
Job Description & How to Apply Below

Job Details

  • Position: Cook
  • Starting Salary Range: $18.00-$19.00/hour or more based on experience.
  • Wage Increases: New hires can earn wage increases at 30, 60, 90 days & 6 months.
  • Employment Type: Part-Time
  • Shift: evening shifts with weekend availability required and previous hotel experience preferred
  • Final date to receive applications: February 28, 2026

Are you passionate about cooking and creating delicious meals? Do you thrive in a fast-paced kitchen environment and enjoy working as part of a team? We’re looking for a skilled and enthusiastic Cook to join our hotel’s food and beverage team to help deliver high-quality meals for our guests.

We Offer
  • Team Culture: We work as a team and take pride in supporting each other every day
  • Training and Growth: We provide on-the-job training and support career growth within the company
  • Employee Recognition: We celebrate achievements and recognize the hard work of our team members
Benefits For All Teammates
  • Paid vacation, sick, bereavement, & jury duty
  • Holidays paid at time & ½ when worked
  • Travel with hotel room discounts
  • Teammate referral bonuses
  • Paid time off to volunteer in your community
  • Employee Assistance Program with mental health resources
Additional Benefits For Full-Time Teammates
  • Affordable health, dental, & vision plans for you and your family
  • Low-cost accident, critical illness, & hospital coverage
  • Flexible spending plans options
  • 401(k) retirement plans with company contribution
What You’ll Do
  • Prepare and cook a variety of meals, including breakfast, lunch, and dinner dishes, according to recipes and hotel standards.
  • Ensure all food is prepared in a timely manner, maintaining quality and presentation standards.
  • Maintain cleanliness and organization of the kitchen, including adhering to food safety and sanitation guidelines.
  • Assist with inventory and kitchen supplies, including receiving and storing deliveries.
  • Collaborate with other kitchen staff to ensure smooth operations during service.
We’re Looking For
  • Prior experience as a cook or in a kitchen environment is preferred.
  • Ability to work in a fast-paced environment while maintaining high-quality food standards.
  • Strong attention to detail and the ability to follow recipes and instructions.
  • Ability to work as part of a team and provide excellent customer service.
  • Previous experience in hospitality or food service is a plus, but we’re happy to train the right candidate!
Apply Today!

At Raymond Management, we prioritize a team-centered culture where every member is valued, supported, and empowered to create high quality experiences for both teammates and guests. If you're ready to be part of a team that cares for its people, apply today! We manage an award-winning portfolio of Hilton and Marriott hotels across the U.S. and look forward to welcoming you.

En Raymond Management Company, respect is the foundation of our culture. We treat everyone equally, embrace diversity, and value each person’s perspective and wellbeing.

¿ Te apasiona la cocina y crear comidas deliciosas?
¿ Te desenvuelves bien en un entorno de cocina rápido y disfrutas trabajar como parte de un equipo? Estamos buscando un Cocinero hábil y entusiasta para unirse al equipo de alimentos y bebidas de nuestro hotel y ayudar a ofrecer comidas de alta calidad a nuestros huéspedes.

Lo Que Ofrecemos
  • Cultura de equipo:
    Trabajamos en equipo y nos enorgullecemos de apoyarnos mutuamente cada día.
  • Capacitación y crecimiento:
    Proporcionamos capacitación en el trabajo y apoyamos el crecimiento profesional dentro de la empresa.
  • Reconocimiento de empleados:
    Celebramos los logros y reconocemos el arduo trabajo de nuestros miembros del equipo.
Beneficios Para Todos Los Empleados
  • Vacaciones pagadas, días por enfermedad, duelo y jurado
  • Días festivos pagados a tiempo y medio cuando se trabajen
  • Descuentos en habitaciones de hotel al viajar
  • Bonos por referir nuevos empleados
  • Tiempo libre pagado para hacer voluntariado en tu comunidad
  • Programa de Asistencia al Empleado con recursos de salud mental
Beneficios Adicionales Para Empleados De Tiempo Completo
  • Planes de salud, dental y vision accesibles para ti y tu familia
  • Cobertura de bajo costo para accidentes, enfermedades críticas y hospitalización
  • Op…
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