Assistant Private Chef

Opal & Oak is Hiring:
Assistant Private Chef (Contract Role)

Luxury
• Discipline
• Confidentiality
• Excellence

Opal & Oak is expanding, and we are seeking a highly skilled, driven, and dependable Assistant Private Chef to join our growing culinary team.

This role offers the opportunity to work directly alongside Chef Harrison Tille
, supporting elevated dining experiences for private clients, pro athletes, VIP guests, corporate events, and luxury gatherings.

We are a brand built on intention, artistry, and integrity. We value team members who embody loyalty, respect, discipline, and strict confidentiality in every aspect of their work.

• Assist with private dinners, multi-course tasting menus, and curated culinary events
• Support food prep, cooking, plating, garnishing, and tableside service
• Maintain a clean, organized, and efficient kitchen environment
• Deliver luxury hospitality standards with exceptional attention to detail
• Represent the Opal & Oak brand with professionalism and respect
• Uphold strict confidentiality regarding clients, events, and internal operations
• Demonstrate discipline, reliability, and the ability to perform well under pressure

Contract Rate: $25–$100 per hour
, depending on experience, skill level, and event type.

Primarily Iowa, with potential travel for select events.

Our service region regularly includes Humboldt, Des Moines, Ames, Iowa City, and surrounding areas.

• A loyal, dedicated chef who respects both the craft and the team
• Strong work ethic and the discipline to execute at a high standard
• Ability to adapt to diverse environments with professionalism
• Culinary experience in private dining, fine dining, or luxury catering is preferred
• A clear understanding of confidentiality and discretion

Immediate. We are actively scheduling events and private dinners.

Please submit your resume, portfolio, or a brief introduction to: