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Executive Chef: Cultural Kitchen Lead
Job in
Denver, Denver County, Colorado, 80285, USA
Listed on 2026-01-14
Listing for:
SSA Group
Full Time
position Listed on 2026-01-14
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Cook & Chef, Catering, Restaurant Manager
Job Description & How to Apply Below
A culinary services provider located in Denver is seeking an Executive Chef to lead kitchen operations within the National Western Center. The position includes responsibilities such as hiring and training staff, ensuring compliance with food safety standards, and managing operational functions. The ideal candidate will have at least five years of experience in high-volume culinary environments, a Culinary Arts Degree, and Serv Safe Certification.
This role offers a dynamic environment and the opportunity to innovate in food service.
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