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Buffet Sous Chef - Lead Kitchen

Job in Denver, Denver County, Colorado, 80285, USA
Listing for: MGM Resorts International
Full Time position
Listed on 2025-12-10
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Restaurant Manager, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 45000 - 60000 USD Yearly USD 45000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Buffet Sous Chef - Lead High-Volume Kitchen
A leading entertainment company in Northfield, Ohio is seeking a Sous Chef for The Buffet. In this role, you will oversee kitchen operations, assist the Executive Chef, and ensure high standards of food safety and guest experience. Ideal candidates will have a Bachelor's degree and previous experience in a high-volume restaurant. The position offers health benefits, wellness incentives, and opportunities for personal growth within a collaborative work environment.
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