Partner Dock Specialist
Listed on 2026-01-27
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Maintenance/Cleaning
General Labor
Job Overview
The Partner Dock Specialist helps to ensure the productive, safe, and effective operation of the Partner Pickup Dock and supports the overall dock operations. This role is the primary interface with volunteers on the Partner dock and with partner agencies that pick‑up products at the 38th Avenue location. This position helps to manage the Fresh Food Center to minimize spoilage and waste for short shelf life items.
Job Responsibilities- Primary liaison for volunteers that are working on the Partner Dock, responsible for training and ensuring a positive experience for all volunteers
- Manages outbound products from the Fresh Food Center (FFC) and keeps records of weight of product taken by partners
- Ensures safety of outbound products going to partners
- Checks for compliance with partner vehicles to maintain food safety standards
- Works closely with Partner Dock Lead to make sure all policies and procedures are being adhered to by both volunteers and partners
- Ensures volunteers are complying with Partner Dock, FFC, sanitation, and Frozen/Cooler pre‑picked cart procedures
- Responsible for maintaining daily cleaning on both Partner Dock and within parts of the FFC area of the warehouse
- Provides backup for other material handlers on the Partner Dock
- Maintain American Institute of Baking (AIB) compliance and warehouse sanitation
- Will operate some machinery such as forklifts (standing/sit‑down) as well as electric pallet jacks (riding and walk‑behind) to perform several of the above listed functions
- Commitment to fulfilling the Food Bank of the Rockies mission and positively representing the brand both internally and externally
- Ability to interact with a wide range of constituents in a diplomatic, courteous and positive manner; maintaining a professional demeanor and responding with urgency when necessary
- Demonstrates compassion and sensitivity to others
- Superb attention to detail
- Strong customer service orientation providing excellent customer service to internal and external partners
- Excellent organizational, time management, and follow‑through skills
- Ability to coordinate and prioritize multiple tasks
- Exercise independent judgment, think critically and strategically, collaborate with others, and follow through to execute projects and program requirements
- Must be comfortable working with and learning new technology and systems
- Ability to perform strenuous labor
- Warehousing experience and/or stand‑up/sit‑down forklift experience preferred
- High School diploma or equivalent required and equivalent work‑related experience
- Food warehousing experience a plus
- Experience working with volunteers is a plus
- Forklift experience preferred
- Bilingual in English and Spanish preferred
- Generous Paid Time Off:
Flexible paid time off, including 10 paid holidays, sick leave, and opportunities for paid volunteer time. - Robust Retirement Plan: A 401(k) retirement plan with a 4.5% employer match, plus additional matching based on tenure for a total potential match of up to 8.5%, to support your long‑term financial security.
- Comprehensive Health Coverage:
Competitive health, dental, vision, and life insurance plans to support your meet your and your family’s needs. - Medical and Parental Leave:
Leave time is offered through the Colorado‑funded FAMLI (Family and Medical Leave Insurance) Program. - Bilingual Incentive: A monthly incentive for certified bilingual staff, recognizing and rewarding your valuable language skills.
True passion and excitement for making an impact are just as important as work experience. We encourage you to apply even if you feel you don't check every box in this posting.
Equal Opportunity EmployerFood Bank of the Rockies is an Equal Opportunity Employer (EOE), M/F/D/V/SO. We are committed to providing reasonable accommodations to applicants with disabilities in order to participate in the application or interview process. If you require any accommodation, please contact us at hr or 303‑371‑9250.
About the OrganizationAs the food bank with the largest service area in the contiguous United States, Food Bank of the Rockies is…
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