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Catering Food & Beverage Restaurant Manager Hotel Kitchen

Lead Kitchen Supervisor – Hotel Operations

Job in Denver, Denver County, Colorado, 80285, USA
Listing for: Sage Hospitality Group
Full Time position
Listed on 2026-01-23
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Hotel Kitchen
  • Restaurant/Food Service
    Catering, Food & Beverage, Restaurant Manager, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 25.5 USD Hourly USD 25.50 HOUR
Job Description & How to Apply Below
A leading hospitality company located in Denver, Colorado is looking for a Kitchen Supervisor to oversee kitchen staff and daily food production. The role requires 1-2 years of relevant experience and advanced knowledge of food and beverage management. Responsibilities include training staff, ensuring safety protocols, and maintaining quality standards in food service. This position offers competitive pay at $25.50/hr and provides various employee benefits such as medical, dental, and vision coverage.
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