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Sous Chef — Onsite, Assist, Menu Creation
Job in
Davenport, Scott County, Iowa, 52800, USA
Listed on 2026-02-06
Listing for:
Morrison Living
Full Time
position Listed on 2026-02-06
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Restaurant Manager, Cook & Chef -
Hospitality / Hotel / Catering
Catering, Food & Beverage, Cook & Chef
Job Description & How to Apply Below
A leading food service company is seeking a Sous Chef I to assist in overseeing culinary functions and ensure the success of food programs. Responsibilities include menu planning, food preparation, cost management, and training back-of-house staff. The ideal candidate will have at least five years of culinary experience with supervisory skills in food service. This position offers competitive compensation, relocation assistance, and a variety of employee benefits.
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