Front End Manager - Joe Vs Smart Shop - Dallas, TX

Front End Manager – Joe V's Smart Shop – Dallas, TX & Surrounding Areas

Join us to apply for the Front End Manager role at Joe V's Smart Shop
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Joe V's Smart Shop is a Division of H-E-B, the largest independent food retailer in Texas.
Joe V's operates 11 stores throughout the Greater Houston area, generating annual sales over $320 million. The store offers big savings and creates possibilities for our customers and partners to live a more enriched life by providing the lowest prices and highest wages.
Joe V's proudly stands by our mission to deliver the lowest grocery prices in the world for smart shoppers, so they can enjoy life's pleasures.

If you enjoy working in a fast‑paced, process‑oriented environment, join our team and combine your exceptional leadership skills with our commitment to offer the 'lowest prices at the highest value.' As a Smart Shop Exempt Department Manager, you will oversee department operations which could include perishable departments, center store, inventory flow, receiving, and shelf edge, with a specific emphasis in your area of expertise (i.e., produce, market, front end).

• Majority of the time spent using independent judgment in making employment‑related and business decisions, or effectively recommending such decisions including but not limited to product and department related strategies, hiring, promoting, disciplining, suspending, discharging, rewarding or otherwise engaging in resolving partner‑related matters
• Manages people, staffing, and training for area of focus
• Review and analyze financial and performance reports, identify and follow up on opportunities/issues
• Manages Operational Review Team (ORT) related audits and findings
• Conduct detailed store and/or department walks
• Maintain work instructions for area of focus
• Monitor and report on inventory estimates and Direct Store Delivery (DSD) accounting
• Utilize ownership mentality in your department and total store
• Create weekly schedules to meet the needs of the business
• Operate in a cross‑functional environment
• Ensure proper order and inventory levels within your department
• Order product and perform quality control
• Participate in the store leadership team to ensure coordination, integration and alignment of total store plans
• Support leadership and department teams with a total store mindset

• Manage operations in area of focus; monitor craftsmanship, shrink, safety, and quality assurance
• Create actionable plans and follow up on 'What Ifs'
• Serve as the Brand Promise Champion

• Focus on partner/customer relationships, collaboration, communication, and education
• Model / cultivate superior customer service across store departments
• Identify and develop future talent
• Model / promote active engagement with the community

• Manage and be responsible for center store inventory workflow, including receiving and shelf edge
• Assist in weekly execution of center store merchandiser planner
• Organize and plan using the daily forecast in relation to inventory work flow
• Lead the inventory flow team to maximize productivity and efficiencies

• Manage and be responsible for overall front end operations
• Ensure customer service with efficient throughput
• Ensure all front end operating procedures are followed
• Manage a large team efficiently

• Manage and be responsible for overall meat market operations
• Ensure food safety compliance and partner safety requirements are followed
• Have a strong knowledge of meat cutting equipment, specialty meat items, and meat cooking techniques

• Manage and be responsible for overall produce and bakery operations
• Plan and execute production plans and merchandising programs to drive sales in produce and bakery
• Ensure food safety compliance and partner safety requirements are followed

• Ensure a proper store close, evening replenishment, and appropriate store conditions are maintained
• Accountable for proper level, organization and purchasing of all supplies for total store
• Accountable for all safety programs and regulations
• Accountable for sanitation and pest control programs
• Manage and be…