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Sous Chef OEM - Lead Luxury Hotel Kitchen & Menus
Job in
Dallas, Dallas County, Texas, 75215, USA
Listed on 2026-01-25
Listing for:
HEI Hotels
Full Time
position Listed on 2026-01-25
Job specializations:
-
Restaurant/Food Service
Hotel Kitchen, Cook & Chef, Catering, Food & Beverage -
Hospitality / Hotel / Catering
Hotel Kitchen, Cook & Chef, Catering, Food & Beverage
Job Description & How to Apply Below
A leading hotel chain in Dallas is seeking an experienced Sous Chef to manage kitchen staff and oversee food quality and safety standards. The ideal candidate has extensive culinary knowledge and experience in managing kitchen operations. This role includes responsibilities such as training staff, monitoring food costs, and creating menus, all within a prestigious hotel environment. This opportunity also includes competitive benefits and a commitment to associate development.
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