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COOK HELPER 2nd Shift

Job in Dallas, Dallas County, Texas, 75215, USA
Listing for: Don Miguel
Full Time position
Listed on 2025-11-27
Job specializations:
  • Manufacturing / Production
    Manufacturing Production, Production Associate / Production Line, Material Handler, Industrial Maintenance
Salary/Wage Range or Industry Benchmark: 17.05 USD Hourly USD 17.05 HOUR
Job Description & How to Apply Below

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

COOK HELPER 2nd Shift

Regular Full-Time PLANT DALLAS, TX, US

14 days ago Requisition

Salary Range: $17.05 To $17.05 Hourly

Job Posting

Title:

Cook Helper

Shift: 2 nd

Job Description

Are you looking to join one of the fastest growing Mexican food companies in the world? Here at Mega Mex Foods, our purpose is to Reimagine Mexican Flavors. Opportunities are endless with our locations domestic and international including the Orange Office, Distribution Center in Saginaw, Manufacturing Plant in Dallas, and several plants in Mexico, Colombia, and Peru. At the core of who we are is Together – Juntos.

Together, we bring the spirit of Mexico to every table.

We value different backgrounds and work experiences as they provide new ideas and ways to Reimagine Mexican Flavors. We aim to drive a culture where everyone feels valued, respected, safe, and free to be themselves. We are Juntos!

Join a company where maintenance goes beyond repair—it's a commitment to operational excellence and safety.

Essential Functions
  • Responsible for filling forms for cooking and kettles and ensuring each batch is properly labeled
  • Accurately filling out the batch report after each batch
  • Review the first batch and review with the production supervisor for any adjustments as needed
  • Ensure ingredients being added to the industrial kettles match the batch card
  • Making the required amount of filing to keep the production line(s) running continuously and without interruption
  • Recording and reconciling materials used in production
  • Interact with warehouse department to ensure proper ingredients are being brought to the cook deck
  • Inspect all ingredients to meet the set standard including monitoring and recording temperatures
  • Responsible use of required safety equipment and complying with proper safety procedures
  • Comply with GMP’s, maintaining proper sanitation and housekeeping in area
  • Cross-functional able to rotate to various production line jobs
  • Assist in other areas as assigned by Supervisor or Manager
Job Requirements /Skills
  • Able to follow verbal instructions from Supervisor
  • Handle multiple projects in a fast paced and limited timeframe while remaining detailed-oriented, reliable and organized
  • Analytical skills and attention to diminutive details
  • Must follow all Safety rules and Company Procedures
Experience
  • Working in a high-volume kitchen operation
What we offer
  • Top-tier Medical, Dental, Vision, and Voluntary benefit plans
  • Bonus & Referral programs
  • Time-Off benefits for Holidays, Vacation & Sick
  • Career Development, Training, and Opportunities
  • Engagement & Team-Building Events
Statements & Disclaimers
  • Relocation assistance is not available for this position.
  • Mega Mex is an equal opportunity employer (EOE). All applicants will receive fair and impartial consideration, without regard to race, religion, color, sex, gender identity, sexual orientation, age, disability, national origin, veteran status, genetic data, or any other basis covered by federal, state, or local law.
  • Mega Mex Foods is an E-Verify employer. All applicants must be eligible to work in the United States without restrictions for any employer at any time.
  • All candidates are required to successfully pass a background check as a condition of employment.
  • Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions upon request.

The above statements are intended to describe the general nature and level of work being performed by people assigned to this classification. They are not intended to be constructed as an exhaustive list of all responsibilities, duties and skills required of personnel so classified.

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