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Seasonal Events Coordinator

Job in Dallas, Dallas County, Texas, 75215, USA
Listing for: BoomerJack's Grill
Seasonal/Temporary position
Listed on 2026-01-01
Job specializations:
  • Hospitality / Hotel / Catering
    Event Staff/ Venue Crew, Event Manager / Planner
Job Description & How to Apply Below

Join to apply for the Seasonal Events Coordinator role at Boomer Jack's Grill.

Position Title: Seasonal Event Coordinator

We are looking to add energetic and experienced hospitality professionals who are comfortable working in a busy and fun environment to our team at Sidecar Social.

Sidecar Social combines craft cocktails, scratch-kitchen plates, an enormous patio, live music, private karaoke, classic gaming activities like pop-a-shot, foosball, darts, cornhole, and live sports on 18-foot screens.

It’s the newest concept from a fast-growing company that owns Boomer Jack's Grill, a chain of casual sports bar restaurants, and live music venue Bedford Ice House. Named a Best Place to Work by the Dallas Morning News four times, we prioritize work-life balance and opportunities for growth. Join us today!

Responsibilities
  • Document Preparation and Meeting Attendance
  • Print Banquet Event Orders (BEOs) and kitchen sheets weekly.
  • Attend weekly BEO meetings to review upcoming events and ensure comprehensive planning.
  • Operational Coordination:
    Coordinate with operations for seamless execution, including AV equipment testing and addressing signage, microphone, or AV requirements.
  • Address dietary restrictions and create necessary signage.
  • Signage Management:
    Develop and maintain general buffet signage for clarity, ensure all buffets are appropriately labeled, and manage signage cleanup and placement.
  • Equipment and Setup Management:
    Assess and prepare necessary equipment for scheduled events, keep track of event inventory, and set up buffets according to standards.
  • Venue Maintenance:
    Conduct nightly walk-throughs to reset event spaces, clean, and organize event equipment, spaces, and signage.
  • Event Team Support:
    Assist with event preparation, inventory management, liaise with the Manager on Duty, and coordinate with front of house staff to designate event areas.
  • Ensure an event coordinator is present for each event.
  • Event Coordination:
    Monitor the event calendar, communicate with managers, support during events, and handle post-event cleanup and inventory updates.
Qualifications
  • Obtain a Food Handlers permit
  • Be prompt and dependable
  • Obtain a TABC Certification
  • Positive, committed, trustworthy, and responsible
  • A heart for hospitality
  • Experience working in a fast-paced, high-energy restaurant/bar

If this makes you ready to “Go. All. Out.,” we would love to welcome you to the show and adopt you into our family!

Seniority level
  • Entry level
Employment type
  • Temporary
Job function
  • Management and Manufacturing
  • Restaurants

Referrals increase your chances of interviewing at Boomer Jack's Grill by 2x.

Note

This job is active and accepting applications.

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