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Vice President of Finance - Restaurants

Job in Dallas, Dallas County, Texas, 75215, USA
Listing for: Leap Brands
Full Time position
Listed on 2026-01-13
Job specializations:
  • Finance & Banking
    Financial Manager
  • Management
    Financial Manager
Job Description & How to Apply Below

The Vice President of Finance will be a key member of the executive leadership team, responsible for overseeing all financial aspects of the company, including financial planning, budgeting, reporting, and risk management. This role requires a strategic thinker with deep experience in multi‑unit restaurant operations, franchising, and growth‑oriented financial leadership.

Key Responsibilities Financial Strategy & Leadership
  • Develop and execute the company’s financial strategy to support growth and profitability.
  • Provide financial insights and recommendations to the CEO and executive team for strategic decision‑making.
  • Lead financial forecasting, budgeting, and financial modeling to ensure long‑term success.
  • Oversee cash flow, capital structure, and financing strategies.
  • Ensure accurate and timely financial reporting, including P&L statements, balance sheets, and cash flow statements.
  • Maintain strong internal controls, compliance, and adherence to GAAP.
  • Oversee tax planning, audits, and regulatory compliance.
Operational & Growth Support
  • Partner with operations to drive cost efficiencies and margin improvements across all locations.
  • Lead financial due diligence and analysis for new restaurant openings, acquisitions, and franchising opportunities.
  • Develop key performance indicators (KPIs) to measure financial health and operational success.
  • Oversee risk management strategies, including insurance, legal, and regulatory compliance.
  • Ensure compliance with all financial regulations and industry standards.
  • Identify and mitigate financial risks that could impact business stability and growth.
Qualifications & Experience
  • Bachelor’s degree in Finance, Accounting, or a related field (MBA or CPA preferred).
  • 10+ years of progressive financial leadership experience, preferably in multi‑unit restaurant, hospitality, or franchising industries.
  • Deep understanding of restaurant P&Ls, unit‑level economics, and franchise financial models.
  • Experience leading financial planning & analysis (FP&A), capital allocation, and financial strategy.
  • Strong leadership and team management skills, with the ability to mentor and develop financial talent.
  • Hands‑on experience with financial systems, ERP software, and data analytics.
Equal Employment Opportunity & Self‑Identification

Invitation for Job Applicants to Self‑Identify as a U.S. Veteran

  • A “disabled veteran” is one of the following:
    • a veteran of the U.S. military, ground, naval or air service who is entitled to compensation (or who but for the receipt of military retired pay would be entitled to compensation) under laws administered by the Secretary of Veterans Affairs; or
    • a person who was discharged or released from active duty because of a service‑connected disability.
  • A “recently separated veteran” means any veteran during the three‑year period beginning on the date of such veteran's discharge or release from active duty in the U.S. military, ground, naval, or air service.
  • An “active duty wartime or campaign badge veteran” means a veteran who served on active duty in the U.S. military, ground, naval or air service during a war, or in a campaign or expedition for which a campaign badge has been authorized under the laws administered by the Department of Defense.
  • An “Armed forces service medal veteran” means a veteran who, while serving on active duty in the U.S. military, ground, naval or air service, participated in a United States military operation for which an Armed Forces service medal was awarded pursuant to Executive Order 12985.

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Why are you being asked to complete this form? We are a federal contractor or subcontractor. The law requires us to provide equal employment opportunity to qualified people with disabilities. We have a goal of having at least 7% of our workers as people with disabilities. The law says we must measure our progress towards this goal. To do this, we must ask applicants and employees if they have…

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