Restaurant Manager

Windmills Craftworks | Total Environment Hospitality, The Colony, TX

At Windmills Craftworks, hospitality is not something that happens in the background. It lives on the floor. We are a chef-driven restaurant, craft brewery, and live music venue where food, energy, and experience come together. On any given night, you may be leading service for a full dining room, supporting a concert crowd, running an event, and creating memorable guest moments all at once.

We are looking for a high-energy hospitality leader who thrives in fast-paced environments and leads through presence, not position. This is not a desk role. This is for someone who loves being in the middle of the action.

• You are the person who stabilizes the floor when things get busy.
• You lead service flow, support your team in real time, and create an environment where guests feel cared for and staff feel confident.
• You understand that great service is equal parts organization, energy, and emotional intelligence.

• Lead service from the floor with strong visibility and calm confidence
• Build genuine relationships with guests and regulars
• Jump into service when needed and support the team in real time
• Handle guest concerns with professionalism and composure
• Maintain the energy and rhythm of service during peak periods

• Lead execution of private events from setup through guest departure
• Coordinate service flow alongside live music and entertainment schedules
• Support box office and seating logistics during concerts and special events
• Ensure guests move seamlessly between dining and entertainment experiences
• Coach team members during service to elevate performance
• Help develop strong shift leaders and future managers
• Set clear expectations while maintaining a positive and professional culture

• You are comfortable in fast-paced, high-energy environments
• You lead from the floor, not from the office
• You naturally connect with guests and inspire confidence in teams
• You know how to balance warmth with clear accountability
• You enjoy restaurants, live experiences, and the rhythm of service

Experience in upscale casual restaurants, live venues, entertainment-driven concepts, or high-volume hospitality environments is highly valued.

• Salary: $45,000 – $58,000 (based on experience)
• Health insurance
• Paid time off
• Growth opportunities within a multi-concept hospitality group