Production Supervisor
Listed on 2026-03-11
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Manufacturing / Production
Production Manager
The Van Drunen Family of Companies is growing!
SHIFT - 2nd Shift 2PM - 1030PM M-F
JOB OVERVIEW:
The Production Supervisor takes responsibility for supervising the production for the designated shift. The Shift Supervisor will either make decisions on their own or have the judgment to call the appropriate support personnel if needed. In addition to supervising the facility, the Supervisor works hand-in-hand with the Production Manager, Inventory Control Specialist, Warehouse team, Maintenance and the broader team, as appropriate, to keep the departments running efficiently.
This position requires organizational and detail skills, a problem-solving approach, and a firm grasp of production & packaging processes. This position will interface with a highly controlled and automated production line, so understanding systems, HMI’s, and quick-decision-making is important.
DUTIES AND RESPONSIBILITIES:
- Oversee production operations at the facility, ensuring that all production goals are being met.
- Manage operational activities to maximize production and decrease down-time.
- Continually monitor procedures to ensure that Standard Operating Procedures are followed, providing feedback on deviations.
- Serve as point of contact for health and safety concerns and incidents during shift.
- Continually monitor procedures to ensure that all safety procedures are followed and identify new hazards as operations change. Report any safety issues to the Safety Coordinator or Production Manager.
- Coordinate with Quality to ensure that all sanitation and pre-requisite activities are performed correctly before, during, and after production runs.
- Continually monitor that all HAACP and GMP’s are being followed. Investigate and escalate any quality issues with on-shift Quality team and escalate to the Quality personnel or Production Manager as appropriate.
- Work with the on-shift maintenance personnel to troubleshoot issues that could impact production.
- Ensure that all production and quality related paperwork is being filled out correctly with accuracy and on-schedule.
- Supervisory Responsibilities which include developing team members, building an effective shift team, coaching staff and evaluating performance of shift employees.
- Responsible for the day to day direction and coordination of the shift employees.
- Carries out supervisory responsibilities in accordance with the organization’s policies and applicable laws including approving vacation time and filling out transaction forms.
- Interviewing, hiring, and training employees.
JOB EXPERIENCE:
- 1+years of supervisory experience.
KNOWLEDGE &
SKILLS:
- Bi-lingual preferred but not mandatory (English and Spanish).
- Must have manufacturing experience, food manufacturing and automation a plus.
- Excellent communication and organizational skills.
- Must be flexible and adaptable to changing priorities.
- Must be a problem-solver who uses good judgement.
- Proficient in Microsoft Office – Word, Excel, Outlook
- Must Demonstrate Job
Competencies:
Integrity, Reliability, Cooperation, Accountability, Initiative
EDUCATION:
- High school diploma or general education degree (GED); 4-year degree preferred.
PHYSICAL REQUIREMENTS:
- Standing, walking, using hands and arms to feel and reach.
- Ability to walk up and down stairs and ramps.
- Ability to climb ladders.
- Regularly or routinely lifting or handling boxes/bags/equipment up to 50 lbs.
- Routinely bending, stooping, and kneeling.
- Regularly pushing or pulling sizeable equipment from a standing position.
- Specific vision abilities include close vision, distance vision, peripheral vision, depth perception, and the ability to adjust focus.
- Use of personal protective equipment including respirators, hearing protection, eye protection, and head protection.
WORKING CONDITIONS:
- Must be able to work in a dusty, cold, hot, humid, wet, loud, or outdoor work environment depending on the assigned work area.
- Work environment can range from
-10 degrees (freezer), 55 degrees (process rooms), up to 90 degrees (ambient warehouse) [variation expected +/- 10 degrees]. - Primarily works in a production environment with administrative duties.
Disclaimer
The above statements are intended to describe the general nature and level of work being performed by people assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties and technical skills required of personnel so classified.
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