General Labor - 1st Shift
Listed on 2026-02-01
-
Manufacturing / Production
Manufacturing Production
Overview
The General Labor position is responsible for a variety of tasks including prep work for operations, rotating between line positions, opening and dumping bags of ingredients into filler equipment, filling nesting trays and carton magazines, assembling cases, hand placing product onto line, packing finished cartons into cases, and performing housekeeping and cleanup while following all safety regulations and ensuring all GMP and quality standards are met.
Shift: 7:00 AM - 4:30 PM
Hourly Rate: $20.88 per hour
You will be onsite at the facility located in Council Bluffs, Iowa. As a general labor, you will report to the operations team.
Anticipated Close Date:
March 28, 2026
Location:
Council Bluffs, Iowa
- Work the scheduled/assigned times and required overtime for position
- Follow instructions
- Use manufacturing equipment and tools used to perform the job
- Communicate with individuals in the production line
- Work with others as a team
- Lift up to 50 pounds repetitively
- Put on all required personal protective equipment and safety gear and perform a safety check on equipment to be used in the daily operations and ensure that all safety devices are functioning properly
- Feed filler equipment with vegetables, protein, fillings and sauces, position boxed meat to workstations, fill nesting hoppers with trays, fill carton magazines, assemble cases, monitor case sealer and monitor dough caps
- Manually place proper portion of protein into trays as they pass on conveyor
- Manually pack finished cartons of product into cases and push full cases to case sealer
- Manually position empty pallet and hand stack finished cases on pallets
- Keep work area clear and clean, re-seal and put away used components and packaging material, breakdown boxes, place trash in proper receptacles and clean tools and equipment
- Attend daily pre-shift meetings, safety meetings, and other meetings
- Knowledge of GMP's and plant safety
- Understanding of damage/loss
- Knowledge of 5s principles
- Work with pork, chicken, beef and shellfish products in addition to many other ingredients and allergens
Education:
High school diploma or GED preferred.
Experience:
Minimum 3 months production or related experience required.
- Health:
Medical, dental and vision insurance, company-paid life, accident and disability insurance - Wealth:
Great pay, 401(k)/pension eligibility, financial wellness programs and stock purchase plan - Growth:
Career development opportunities, employee resource groups and team collaboration - Balance:
Paid-time off and volunteer opportunities
At Conagra Brands, we have a rich heritage of making great food. We aspire to have the most impactful, energized and inclusive culture in food. As a member of our 18,000+ person team across 40+ locations, you are empowered to reach your potential, make an impact and own your career. We re in the business of building champions – within our people and our iconic brands like Birds Eye®, Slim Jim®, and Reddi-Wip®.
Our focus on innovation extends beyond making great food, it also reflects our commitment to embracing new solutions that positively impact our team, the communities we serve and the health of our planet. Foodies Welcome.
Equal OpportunityConagra Brands is an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state or local law. Reasonable accommodation may be made upon request.
#J-18808-Ljbffr(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).