Catering Jobs in Costa Mesa CA
4 days ago
51.
Fine Dining Sous Chef Training
Restaurant/Food Service (Catering, Food & Beverage, Restaurant Manager, Cook & Chef), Hospitality / Hotel / Catering (Catering, Food & Beverage, Cook & Chef)
Position: Fine Dining Sous Chef — Growth, Training & Benefits - A luxury hospitality company in Costa Mesa is seeking a Culinary...
Fine Dining Sous Chef Training JobListing for: Golden Nugget Las Vegas |
4 days ago
52.
Culinary Manager: Lead Kitchen Ops & Cost Control
Restaurant/Food Service (Food & Beverage, Restaurant Manager, Catering)
A leading hospitality company in California is seeking a Culinary Manager to oversee back of house operations, manage food quality, and...
Culinary Manager: Lead Kitchen Ops & Cost Control JobListing for: Xperience Restaurant Group (XRG) |
4 days ago
53.
Lead Sous Chef: Elevate Premier Seafood Kitchen
Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen, Cook & Chef)
Position: Lead Sous Chef: Elevate a Premier Seafood Kitchen - A renowned seafood restaurant in Costa Mesa is seeking a Sous Chef to lead...
Lead Sous Chef: Elevate Premier Seafood Kitchen JobListing for: South Coast Plaza |
4 days ago
54.
Sous Chef
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Restaurant Manager)
For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in...
Sous Chef JobListing for: South Coast Plaza |
4 days ago
55.
Sous Chef
Restaurant/Food Service (Catering, Food & Beverage, Restaurant Manager, Cook & Chef)
Overview Benefits - Extensive and well - rounded training programContinued career development and growth opportunitiesGenerous employee...
Sous Chef JobListing for: Golden Nugget Las Vegas |
4 days ago
56.
Front Shift Leader
Restaurant/Food Service (Catering)
Position Summary - This position is a full - time (35 - 40 hours per week), hourly, non - exempt position.Salary: $24.00 - $27.00, per...
Front Shift Leader JobListing for: Workstream |
4 days ago
57.
Front Team Member
Restaurant/Food Service (Server/Wait Staff, Catering)
Position Summary - This position is a part - time (20 - 28 hours per week) or full - time (35 - 40 hours per week), hourly, non - exempt...
Front Team Member JobListing for: Workstream |
4 days ago
58.
Front Shift Leader
Restaurant/Food Service (Catering)
Position Summary - This position is a full - time (35 - 40 hours per week), hourly, non - exempt position.Salary: $24.00 - $27.00, per...
Front Shift Leader JobListing for: Workstream |
4 days ago
59.
Front Team Member
Restaurant/Food Service (Server/Wait Staff, Catering)
Position Summary - This position is a part - time (20 - 28 hours per week) or full - time (35 - 40 hours per week), hourly, non - exempt...
Front Team Member JobListing for: Workstream |
5 days ago
60.
Executive Sous Chef - Lead Seafood Kitchen & Culinary Ops
Restaurant/Food Service (Cook & Chef, Restaurant Manager, Catering, Food & Beverage)
A renowned seafood restaurant located in Costa Mesa is looking for an Executive Sous Chef to lead kitchen operations and support the...
Executive Sous Chef - Lead Seafood Kitchen & Culinary Ops JobListing for: South Coast Plaza |