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Senior Sous Chef — Lead Kitchen

Job in Coronado, San Diego County, California, 92118, USA
Listing for: The Cheesecake Factory Incorporated
Full Time position
Listed on 2026-01-31
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Cook & Chef, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 70000 - 85000 USD Yearly USD 70000.00 85000.00 YEAR
Job Description & How to Apply Below
Position: Senior Sous Chef — Lead High-Volume Kitchen & Growth
A well-known restaurant chain is hiring a Sous Chef in Coronado, California. The ideal candidate should have over 2 years of high-volume restaurant management experience and the ability to exceed guest expectations. Responsibilities include managing shifts, ensuring product quality, and understanding food ingredients. The position offers a competitive salary range of $70,000 - $85,000 per year and various benefits such as medical coverage and tuition reimbursement.
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Position Requirements
10+ Years work experience
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