Server, Server/Wait Staff
Listed on 2026-02-07
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Restaurant/Food Service
Server/Wait Staff, Food & Beverage
Overview
Thrive Restaurant Group is a family-owned restaurant company with 50+ years in business. We are committed to making a difference in the lives of the people we serve and the communities we live in. If you want to work in a fun family atmosphere and are interested in learning business, leadership, and hospitality, this is the place for you. In Applebee’s, we are known as Legacy Apple.
We strive to be a good neighbor in the communities we serve and have contributed over $5 million to strengthen lives and relationships. Our guiding value is “Be a Good Neighbor”.
Role:
Server
Invitation: To make a difference by loving people with food. You’ll be responsible for creating a memorable experience by serving food and drinks and caring for guests’ needs in a way that encourages them to return.
Purpose: To contribute to a positive guest experience by delivering quality service and hospitality.
Responsibilities- Deliver food and drinks and provide ongoing service to guests.
- Greet guests, answer questions, and make suggestions regarding food, drinks, and service.
- Interact with all guests to create a friendly and upbeat atmosphere.
- Relay orders to service bar and kitchen via the point-of-sale system.
- Observe and respond to guests’ needs or requests.
- Present guest checks, facilitate payment, and ensure correct transactions.
- Participate in clearing and resetting dining room tables.
- A desire to care for others, grow, and learn.
- A positive attitude.
- Ability to wipe down surfaces and maintain clean dining areas.
- Transports plates, glasses and baskets to and from the dining room, service bar, and kitchen about 30 times per shift.
- Reading, writing, basic math, and verbal communication skills required.
- Mobility required during the entire shift.
- Transports glass racks and cases up to 25 pounds up to 15 times per shift.
There are physical demands for this role: navigate the restaurant, communicate with guests, move and grasp items up to five pounds, occasionally lift and/or move up to 25 pounds, and bend and stoop. Adequate vision is required to ensure cleanliness and operate a touchscreen. Reasonable accommodations may be made for disabilities.
Note:
The following statements are included as part of standard policy language; see below for exact wording.
Thrive Restaurant Group is an Equal Opportunity Employer. Tennessee locations use E-Verify per state requirements. In this role you are paid the tip credit minimum wage, plus tips. This is an average estimate; actual take-home pay varies based on availability.
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