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Restaurant Operations Manager

Job in Coon Rapids, Anoka County, Minnesota, USA
Listing for: Morrissey Hospitality
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A leading hospitality company is seeking a Restaurant Manager to oversee the restaurant team and operations. Responsibilities include managing staff, ordering supplies, maintaining the POS system, and assisting with payroll and budgeting. The ideal candidate should have experience in restaurant management and ensure adherence to safety and operational standards. This role is crucial for developing menus in collaboration with the General Manager and Executive Chef.
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