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Kitchen Leader: Lead, Train & Elevate Fast-Casual Cuisine
Job in
Dayville, Connecticut, 06241, USA
Listed on 2026-01-25
Listing for:
Chipotle Mexican Grill
Per diem
position Listed on 2026-01-25
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Restaurant Manager, Catering, Cook & Chef
Job Description & How to Apply Below
A leading restaurant brand in Dayville, Connecticut is hiring a Kitchen Leader to ensure food quality and safety while managing kitchen operations and developing future leaders. Responsibilities include cooking, inventory monitoring, kitchen cleanliness, and maintaining equipment. Candidates should possess a high school diploma and previous restaurant experience. The position offers competitive pay between $18.20 and $20.26, along with benefits such as tuition assistance, free food, and opportunities for advancement.
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