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Antarctic Sous Chef — Lead Menus, Palmer

Job in Commerce City, Adams County, Colorado, 80022, USA
Listing for: Gana-A'Yoo, Limited
Seasonal/Temporary position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Antarctic Sous Chef — Lead High-Volume Menus, Palmer
A hospitality service provider is seeking a Sous Chef at Palmer Station in Antarctica for the Austral Summer season. Key responsibilities include supervising and training production cooks, ensuring high quality meal preparation, maintaining hygiene standards, and coordinating food service operations. Ideal candidates must have leadership skills, culinary training, and at least two years of relevant experience, with a Serv Safe Food Handler certificate to be obtained before deployment.
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