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Chef Manager: Lead Culinary Team & Menu Development

Job in Columbus, Franklin County, Ohio, 43224, USA
Listing for: Aramark
Full Time position
Listed on 2026-01-03
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 70000 - 75000 USD Yearly USD 70000.00 75000.00 YEAR
Job Description & How to Apply Below
A leading food services company in Columbus, Ohio, is looking for a Chef Manager to oversee culinary operations. The ideal candidate will have experience in managing kitchen personnel, developing recipes, and ensuring food quality. Responsibilities include training staff, estimating food needs, and maintaining kitchen safety.

This role offers a competitive salary range of $70,000 to $75,000 and comprehensive benefits including medical, dental, and retirement plans.
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