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Vegan Chef, Columbus, OH

Job in Columbus, Franklin County, Ohio, 43224, USA
Listing for: Cozymeal, Inc.
Full Time, Part Time position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Catering
Job Description & How to Apply Below

Manage your own calendar and accept bookings that work for your schedule.

High Earnings

Boost your earnings or replace your full-time job.

Full Support

Our team does the marketing for you. We also support you from profile creation to receiving your earnings.

Vegan Chefs in Columbus ready to bring their culinary skills to a new table can put their order in with Cozymeal. Columbus offers locals and visitors an array of classic American eating accented by upscale modern dining and satisfying healthful fare. Plant-based chefs in Columbus with a talent for teaching are in high demand to share their talents with an audience hungry for wholesome home cooking.

Cozymeal helps connect budding gourmets with educators who know how to make plant-forward dining delicious. We share your specialties in courses that you create and teach on your own schedule. Our support staff will share promotional opportunities and tap into your target audience to help your business blossom. If you are a vegan chef in Columbus looking to grow your business, we're ready to lend a hand!

Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.

ENJOY THE MANY BENEFITS BY JOINING COZYMEAL, INCLUDING:

  • Income potential of up to $12,000/month (some make even more than that!)
  • Be your own boss
  • Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)
  • A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences
  • A comprehensive repertoire and ability to offer a variety of cuisines
  • Experience hosting cooking classes

Location: Columbus, OH

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