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Banquets Chef Tournant: Lead Cuisine
Job in
Columbus, Franklin County, Ohio, 43224, USA
Listed on 2026-03-15
Listing for:
Hilton
Full Time
position Listed on 2026-03-15
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Food & Beverage -
Restaurant/Food Service
Catering, Food & Beverage
Job Description & How to Apply Below
A premier urban hotel is currently seeking a Chef Tournant to join their talented banquets and restaurant team. This role involves overseeing culinary operations, especially in banquet services, ensuring high standards of food quality and safety. The ideal candidate will have 3–5 years of culinary experience and a passion for excellence, along with strong leadership skills. Join a dynamic environment with opportunities for personal and professional growth and enjoy a rich set of employee benefits.
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