Culinary Education Specialist - Cancer Care

A leading medical institution in Columbus, Ohio is seeking a licensed dietitian to deliver culinary education and nutritional care to cancer patients and their families. Responsibilities include developing and coordinating nutrition education programs and ensuring proper food production and sanitation techniques are followed. The ideal candidate will have a Bachelor's degree, be a licensed dietitian in Ohio, and possess 5 years of relevant experience.

This role requires collaboration within department systems and community impact initiatives.
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