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Food & Beverage Catering Hotel Kitchen

Lux Hotel Sous Chef — Kitchen Leader & Guest Focus

Job in Colorado Springs, El Paso County, Colorado, 80509, USA
Listing for: Hyatt Hotels Corporation
Full Time position
Listed on 2026-01-27
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Hotel Kitchen
  • Restaurant/Food Service
    Food & Beverage, Catering, Hotel Kitchen
Job Description & How to Apply Below
A leading hospitality company seeks a Sous Chef to assist in the kitchen management and ensure guest satisfaction at their locations. This role requires at least 1 year of experience as a Sous Chef or 2 years as Chef de Partie, with a preference for experience in luxury brands. Ideal candidates will possess qualifications in Kitchen Production or Management and have comprehensive knowledge of kitchen hygiene and safety standards.

Join a growing family with opportunities for learning and development.
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