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Lead Sous Chef — Elevate Kitchen

Job in College Station, Brazos County, Texas, 77840, USA
Listing for: Valor Hospitality Partners, LLC
Full Time position
Listed on 2026-01-19
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Cook & Chef, Catering
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 55000 - 65000 USD Yearly USD 55000.00 65000.00 YEAR
Job Description & How to Apply Below
Position: Lead Sous Chef — Elevate Kitchen, Daily Pay
A prominent hotel management company seeks a Sous Chef for the Hilton College Station. This role emphasizes managing kitchen staff, planning menus, and ensuring food compliance with safety standards. Ideal candidates will have at least five years of culinary experience, preferably in a hotel setting. Competitive salary of $55,000-$65,000, along with benefits like health insurance and paid PTO, are offered to enhance employee well-being.
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