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Assistant Manager; East Main St

Job in Clinton, Middlesex County, Connecticut, 06413, USA
Listing for: Domino's
Full Time position
Listed on 2026-01-15
Job specializations:
  • Transportation
    Delivery, Driver
Job Description & How to Apply Below
Position: Assistant Manager (04000) - 266 East Main St

Assistant Manager - Domino's Pizza

3 days ago Be among the first 25 applicants

About the Role

You were born to be the boss. You get up in the morning and you make sure everyone else in the house is doing what they need to do. Then you go to work and you make sure that everyone there is doing what they need to do, even your boss. You just do that because you've always done it. This is your chance to move up.

Job Description

Domino's Pizza is hiring assistant managers. Many responsibilities require judgment, math and multitasking skills.

Job Requirements And Duties
  • Responsible for everything that happens during your shift: cost controls, inventory control, cash control and customer relations.
  • Follow all policy and procedures 100% of the time and expect the same from your crew.
  • Staffing, paperwork, cost controls, cash control, food management, schedule work, perfect image, standards adherence, great customer service, attendance, punctuality, transportation, store cleanliness, marketing, profitability.
ADVANCEMENT

Many team members began as delivery drivers and become franchise owners. From assistant manager to general manager to franchisee or corporate operations manager offers a world of opportunity.

DIVERSITY

Our mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals.

Summary Statement

We take pride in our team members and they take pride in Domino's Pizza. Best pizza delivery company requires exceptional team members working together.

General

Job Duties For All Store Team Members
  • Operate all equipment.
  • Stock ingredients from delivery area to storage, work area, walk‑in cooler.
  • Prepare product.
  • Receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and facility approximately daily.
Training

Orientation and training provided on the job.

Communication Skills
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and co‑workers to process orders both over the phone and in person.
Essential Functions / Skills
  • Add, subtract, multiply, divide accurately and quickly (may use calculator).
  • Make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders. Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
  • Enter orders using a computer keyboard or touch screen.
  • Navigate map, locate addresses within designated delivery area.
  • Navigate adverse terrain including multi‑story buildings, private homes, and other delivery sites while carrying product.
Work Conditions

Exposure to varying weather conditions, in‑store temperatures ranging from 36 to 90+ degrees, fumes, cornmeal dust, cramped quarters, hot surfaces, sharp edges, mechanical parts, etc.

SENSING
  • Talking and hearing on telephone. Near and mid‑range vision for most in‑store tasks.
  • Depth perception.
  • Ability to differentiate between hot and cold surfaces.
  • Far vision and night vision for driving.
TEMPERAMENTS
  • Ability to direct activities, perform repetitive tasks, work alone or with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions.
Physical Requirements
  • Standing:
    Most tasks performed from a standing position.
  • Walking:
    For short distances and durations; delivery personnel travel between store and vehicle.
  • Lifting:
    Bulk product deliveries up to 50 pounds; cases stacked up to 72 inches high.
  • Carrying:
    Large cans, pizza sauce, trays; carry during delivery.
  • Pushing:
    Move trays on dollies.
  • Climbing:
    Occasionally navigate stairs or ladders.
  • Stooping/Bending:
    Forward bending at pizza assembly station, repeated continuously.
  • Crouching/Squatting:
    Occasionally to stock shelves and clean low areas.
  • Reaching:
    Reach up, down and forward; above 72 inches; reaching down to perform tasks.
  • Driving:
    Deliver pizzas within designated delivery area; may make several deliveries per shift.
  • Hand Tasks:
    Eye‑hand coordination essential; manipulate pizza peel, rolling cutter, pizza boxes.
Driving Specific

Job Duties
  • Deliver product by car to door of customer.
  • Deliver flyers and door hangers.
Requirements
  • Valid driver’s license with safe driving record meeting company standards.
  • Access to insured vehicle which can be used for delivery.
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