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Cook & Chef Restaurant Manager

Executive Chef: Lead Kitchen Innovation & Team Excellence

Job in Cincinnati, Hamilton County, Ohio, 45208, USA
Listing for: HEI Hotels & Resorts
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A leading hotel group in Cincinnati is seeking an experienced Kitchen Manager to oversee daily kitchen operations. The successful candidate will manage staff, ensure food safety compliance, and control budget. Candidates should have over five years of experience in kitchen management and strong leadership skills. This role includes a competitive salary and comprehensive benefits package including medical, dental, and 401(k) plans.
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