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Senior Flavor Scientist

Job in Cincinnati, Hamilton County, Ohio, 45208, USA
Listing for: Voyage Foods
Full Time position
Listed on 2026-03-07
Job specializations:
  • Research/Development
  • Manufacturing / Production
    Food Production
Salary/Wage Range or Industry Benchmark: 104000 - 156000 USD Yearly USD 104000.00 156000.00 YEAR
Job Description & How to Apply Below

We are seeking a highly skilled Senior Flavor Scientist to join our R&D team and lead the development and optimization of flavor systems across a wide range of novel food products. This role is ideal for a creative and technically proficient flavor expert with a strong foundation and extensive hands‑on experience in flavor creation. Good understanding of the flavor regulatory landscape is extremely valuable.

The role will require deep understanding of how flavors interact with the ingredients and the processing of our novel food matrices that will help shape the strategies in flavor formulation and application.

The successful candidate will work at the intersection of science, innovation, and culinary art—developing both custom flavors and optimizing the use of existing flavoring ingredients to deliver outstanding taste experiences in line with consumer expectations and regulatory requirements.

What you’ll do
  • Serve as Subject Matter Expert (SME) on Flavor Creation at Voyage Foods. This includes, but is not limited to designing, compounding, evaluating, and optimizing flavor formulations by blending aroma chemicals, natural extracts, and reaction flavors to meet target sensory profiles, regulatory requirements, and customer specifications.
  • Lead the development and application of unique flavor systems from scratch, as well as adapt and modify existing ones to fit specific product matrices and specifications.
  • Demonstrate the ability to correlate flavor compounds with sensory and consumer data, understanding of flavor compound stability and flavor interactions with ingredients
  • Collaborate with regulatory team on flavor regulatory and labelling requirements
  • Collaborate cross‑functionally with food scientists, product developers, regulatory and manufacturing teams to align flavor development with product goals and timelines.
  • Mentor junior scientists and support training initiatives within the R&D team.
  • Manage relationships, technical discussions and sourcing with external flavor houses and suppliers.
  • Prepare detailed technical reports, and presentations.
  • Explore new sources of natural flavors, including botanicals, and spices.
Qualifications
  • B.S. in Food Science, Flavor Science, Chemistry, or related field.
  • Minimum 3+ years of experience in flavor creation, with at least part of that time spent in a flavor house or flavor‑centric role within the food industry.
  • Hands‑on experience with flavor creation is a must. Experience in the Sweet Category is an advantage.
  • Demonstrated ability to design, compound, and optimize flavor formulations from scratch using aroma chemicals, natural extracts, and reaction flavors is a must.
  • Strong sensory acuity with the ability to evaluate, describe, and adjust flavor profiles across multiple applications.
  • Deep understanding of flavor chemistry.
  • Extensive understanding of flavor interactions with different food matrices.
  • Strong knowledge of global flavor regulations, labeling requirements, and clean‑label trends is a plus
  • Excellent problem‑solving skills, with a data‑driven and detail‑oriented mindset.
  • Strong communication and project management skills.
Benefits & Compensation
  • STD/LTD, Life and AD&D policies
  • FSA, HRA, and Mental Health Program Benefits
  • 401K Program
  • Paid Family Leave Program
  • Company Holiday & Generous Paid Time Off

* The salary range for this role is $104,000 - $156,000. Offers will vary depending on a candidate's experience, skills, and location.

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Position Requirements
10+ Years work experience
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