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Hotel Executive Chef: Lead Culinary Team & Banquets

Job in Cincinnati, Hamilton County, Ohio, 45208, USA
Listing for: Valor Hospitality Partners
Full Time position
Listed on 2026-01-22
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Hotel Kitchen, Cook & Chef, Food & Beverage
  • Restaurant/Food Service
    Catering, Hotel Kitchen, Cook & Chef, Food & Beverage
Salary/Wage Range or Industry Benchmark: 90000 - 95000 USD Yearly USD 90000.00 95000.00 YEAR
Job Description & How to Apply Below
A leading hospitality group is seeking an Executive Chef to lead culinary teams at The Summit Hotel in Cincinnati, OH. The ideal candidate will possess strong leadership skills, a passion for developing others, and a commitment to exceptional guest experiences. With responsibilities including overseeing all culinary operations and managing kitchen performance, the role demands a minimum of 5 years in a culinary leadership position and solid hotel experience.

The position offers a salary of $90-95k plus bonuses and a 401k with company match.
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