Delivery Driver

ABOUT THE JOB Do you know why Domino’s Pizza hires so many drivers? Well, aside from the fact that our delicious pizza is the perfect solution for dinner for families all across the nation, we do it because we can. We mean that we offer a great flexible schedule that gives you the hours you’re looking for, so you’re free when you need to be.

You’ll have plenty of time left over for school, hanging with friends, or whatever you choose. Even if you need a second job for some extra cash, Domino’s Pizza is the perfect place for you.

Right now Domino’s is looking for qualified drivers to staff stores in your area. We’re growing so fast it’s hard to keep up, and that means Domino’s has lots of ways for you to grow—whether it’s into management or beyond. Whether it’s your hobby, main gig, or supplemental job, apply online. We’re bound to have just the thing for you.

• You must be 18 years of age and have a valid driver’s license with a safe driving record that meets company standards, and you must have access to an insured vehicle that can be used for delivery.
• You should possess navigational skills to read a map, locate addresses within the designated delivery area, and be able to navigate adverse terrain including multi‑story buildings.

Many of our team members began their careers as delivery drivers and today are successful Domino’s franchise owners. From driver to management, general manager to franchisee or Corporate Operations manager, our stores offer a world of opportunity.

Our mission is to recognize, appreciate, value, and utilize the unique talents and contributions of all individuals. We aim to create an environment where all team members, because of their differences, can reach their highest potential.

We take pride in our team members and they take pride in Domino’s Pizza! Being the best pizza delivery company in the world requires exceptional team members working together. At Domino’s Pizza, our people come first.

• Operate all equipment.
• Stock ingredients from delivery area to storage, work area, and walk‑in cooler.
• Prepare product.
• Receive and process telephone orders.
• Take inventory and complete associated paperwork.
• Clean equipment and facility approximately daily.

Orientation and training provided on the job.

• Ability to comprehend and give correct written instructions.
• Ability to communicate verbally with customers and co‑workers to process orders both over the phone and in person.

• Add, subtract, multiply, and divide accurately and quickly (may use calculator).
• Make correct monetary change.
• Verbal, writing, and telephone skills to take and process orders.
• Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
• Enter orders using a computer keyboard or touch screen.

Exposure to varying and sometimes adverse weather conditions when removing trash and performing other outside tasks. In‑store temperatures range from 36 °F in cooler to 90 °F and above in some work areas. Sudden changes in temperature in and outside the work area. Fumes from food odors, exposure to cornmeal dust, cramped quarters including walk‑in cooler, hot surfaces/tools up to 500 °F or higher, sharp edges and moving mechanical parts.

• Standing – Most tasks are performed from a standing position.
• Walking – For short distances for short durations.
• Sitting – Paperwork normally completed in an office at a desk or table.
• Lifting – Bulk product deliveries unloaded by hand truck, up to 50 lb cases.
• Carrying – Large cans (≈3 lb), pizza sauce (~30 lb), pizza dough trays (~12 lb each).
• Pushing – Trays on dollies, requires up to 7.5 lb of force to push.
• Climbing – Infrequent navigation of stairs or ladders for maintenance.

At Domino’s, we are a brand of honesty, transparency, and accountability. We want exceptional people like you to join our team! We have continued to prove we “Put our People First” by ensuring a safe work environment and providing stability for you as a team member. The brand continues to deliver the “Power of Possible” to local Domino’s store owners, 90 % of whom started as delivery drivers or pizza makers in our stores.