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Security Manager - Ritz-Carlton

Job in Chicago, Cook County, Illinois, 60290, USA
Listing for: Sage Hospitality Group
Full Time position
Listed on 2026-01-15
Job specializations:
  • Security
  • Hospitality / Hotel / Catering
Salary/Wage Range or Industry Benchmark: 70000 - 80000 USD Yearly USD 70000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Security Manager - The Ritz-Carlton

Join to apply for the Security Manager - The Ritz-Carlton role at Sage Hospitality Group
.

Iconic architecture, a thriving culinary scene, beautifully landscaped public spaces, and an array of museums are just part of what draws visitors to the Windy City. At The Ritz-Carlton, Chicago, a luxury hotel set atop Water Tower Place in the historic Gold Coast, guests will have every chance to explore the city, from shopping along Michigan Avenue to viewing famous works at the Art Institute.

Yet with our hotel’s spa, rooftop lounge, locally inspired restaurant, indoor lap pool and spacious accommodations overlooking the city, guests may not want to leave the premises.

Recognized as the gold standard of hospitality, The Ritz‑Carlton selects only the most passionate and skilled hospitality professionals. As one of our Ladies and Gentlemen, you will reflect the values that make us the world’s finest luxury brand. Here, in a diverse environment where individual aspirations are fulfilled and quality of life is enhanced, you will be inspired to work alongside your fellow employees to bring special moments to life for our guests and each other.

Responsibilities

Develop and implement the safety, security and emergency plans and programs for the hotel and peripheries through the supervision of the Security staff, training of the hotel staff, investigations and coordination of activities with outside agencies to ensure a safe/secure experience for the guests and staff, protect hotel assets and minimize liabilities and losses.

  • Investigate, analyze and report on all incidents and accidents; coordinate activities and liaise with local and federal law enforcement agencies, fire companies and insurance agencies to resolve problems, ensure a safe environment for guests and staff and a quality guest experience.
  • Develop safety, security and emergency procedures/action plans for the hotel and peripheries and monitor program implementation within corporate guidelines to protect guests and staff, secure the assets and[href] minimize losses.
  • Monitor and control the maintenance and repair of safety related equipment to ensure constant emergency readiness.
  • Train the hotel staff on first aid, CPR, fire prevention, safety and equipment, accident prevention, security and emergency procedures.
Education / Formal Training

One to two years of post‑high school education or equivalent experience.

Experience

Minimum two years in security/loss prevention in a supervisory role.

Knowledge / Skills
  • Thorough knowledge of the security hospitality fields and the related htt practices and procedures.
  • Knowledge of hotel and company policies and procedures and the ability to determine a course of action based on these guidelines.
  • Supervisory/management skills.
  • Ability to perform CPR and first aid.
Physical Demands
  • Lifting, pushing, pulling and carrying may be necessary to carry people or equipment in emergency situations.
  • Bending/kneeling would be necessary in administering CPR and First Aid.
  • Mobility — required 100% of the time for responding to emergencies and patrolling the building.
Environment & Benefits
  • Work inside 85% shift.
  • Medical, dental, & vision insurance.
  • Independent PTO Program.
  • Eligible to participate in the Company’s 401(k) program with employer matching.
  • Health savings and flexible spending accounts.
  • Basic Life and AD&D insurance.
  • Company‑paid short‑term disability.
  • Employee Assistanceadu Program.
  • Great discounts on Hotels, Restaurants, and much more.

$70,000 - $80,000 Annual

Seniority Level

Mid‑Senior level

Employment Type

Full‑time

Job Function & Industries

Other, Information Technology, and Management;
Hospitality

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