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Catering Restaurant Manager Cook & Chef Server/Wait Staff

Strategic Food Service Director — Lead Dining Ops & Teams

Job in Chicago, Cook County, Illinois, 60290, USA
Listing for: Aramark
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Catering, Restaurant Manager, Cook & Chef, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 80000 - 97000 USD Yearly USD 80000.00 97000.00 YEAR
Job Description & How to Apply Below
A leading food service management company located in Chicago is seeking a Food Service Director. The role involves leading teams, managing dining operations, and ensuring safety and sanitation standards. Qualified candidates should have at least 4 years of experience in food service and a bachelor’s degree, along with strong communication and customer service skills. This position offers a competitive salary range of $80,000 to $97,000, along with comprehensive benefits including health insurance and retirement plans.
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