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Shift Manager

Job in Chicago, Cook County, Illinois, 60290, USA
Listing for: McDonald's
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Fast Food / Food Service, Food & Beverage, Cafe / Restaurant
Salary/Wage Range or Industry Benchmark: 18.7 USD Hourly USD 18.70 HOUR
Job Description & How to Apply Below

Select the Shift Manager role at McDonald's.

Benefits
  • Starting pay $18.70 per hour, higher with additional McDonald's classes
  • PTO (Paid Time Off or Vacation Time) up to 40 hours per year
  • A free meal while working
  • 30% discount on McDonald's food when not working
  • College tuition assistance starting at $3,000 annually
  • Flexible schedules
  • Employee rewards
  • Major discounts (up to 30%) on many major brands such as Apple, Dell, Verizon, AT&T, Walmart, flat screen TVs, and more

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. The franchisee is the employer responsible for employment matters at the restaurant. McDonald’s USA has no control over hiring, firing, discipline, supervision, staffing, or scheduling. Any application information will be submitted only to the independent franchisee.

Responsibilities

Managers lead shifts every week, ensuring customers receive a fast, accurate, friendly experience. A Shift Manager provides leadership to crew and other managers during a shift to maintain quality, service, and cleanliness.

Shift Managers perform tasks such as:

  • Planning for each shift
  • Monitoring performance during the shift
  • Ensuring the team meets McDonald’s standards
  • Monitoring safety, security, and profitability
  • Communicating with the next Shift Manager to ensure smooth transitions
  • Helping departments meet targets and goals
Key Responsibilities
  • Food Safety
  • Internal Communication
  • Inventory Management
  • Daily Maintenance and Cleanliness
  • Managing Crew
  • Quality Food Production
  • Exceptional Customer Service
  • Safety and Security
  • Scheduling
  • Training
Seniority Level

Entry level

Employment Type

Full‑time

Job Function

Management and Manufacturing

Industries

Restaurants

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