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Sous Chef Manager – Lead Kitchen, Italian Cuisine
Job in
Chicago, Cook County, Illinois, 60290, USA
Listed on 2026-01-26
Listing for:
Eataly
Full Time
position Listed on 2026-01-26
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Restaurant Manager, Catering, Italian Speaking
Job Description & How to Apply Below
A renowned Italian food marketplace in Chicago is seeking a Sous Chef to assist the Chef de Cuisine in managing kitchen operations and ensuring food quality. This role involves training staff, participating in menu planning, and maintaining inventory while providing excellent culinary experiences. Candidates should have substantial back of house experience and strong communication skills. This position offers competitive benefits including health insurance and paid time off.
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