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Catering Food & Beverage Hotel Kitchen Cook & Chef

Lux Chef Tournant — Five-Star Hotel Kitchen Lead

Job in Chicago, Cook County, Illinois, 60290, USA
Listing for: HSH Group / The Peninsula Hong Kong
Full Time position
Listed on 2026-01-19
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
Salary/Wage Range or Industry Benchmark: 85000 - 95000 USD Yearly USD 85000.00 95000.00 YEAR
Job Description & How to Apply Below
A luxury five-star hotel in Chicago is seeking a Chef Tournant to lead its kitchen operations. The ideal candidate will have at least 4 years of experience in restaurant management or as a sous chef in an upscale environment. Responsibilities include training staff, maintaining food quality, and ensuring sanitation. The role offers a competitive salary of $85,000–95,000 per year along with exceptional health benefits, vacation days, and discounts on hotel services.
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