Shift Manager

Shift Manager

McDonald's Works for Me. I’m going places. I want a satisfying career with good benefits and great opportunities for advancement. I have a lot to offer and I want to grow. The Job for Me – Get a job that inspires your best and moves you forward. Choose your hours. Pursue your education. Build your skills and be yourself. The Team for Me – Our people want to say YES — to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments.

Does this sound like you? You’ll fit right in. The Company for Me – From here, you can go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits.

• Managers lead shifts every week, ensuring customers get a fast, accurate, friendly experience.
• Provide leadership to crew and other managers during a shift to ensure quality, service and cleanliness.
• Plan for each shift, monitor performance, take action to meet standards, monitor safety, security and profitability.
• Communicate with the next Shift Manager to help prepare them for a great shift.
• Meet targets during shifts and help assigned departments meet their goals.

• Food Safety
• Internal Communication
• Inventory Management
• Daily Maintenance and Cleanliness
• Managing Crew
• Quality Food Production
• Exceptional Customer Service
• Safety and Security
• Scheduling
• Training

• Previous leadership experience preferred, ideally within restaurant, retail or hospitality.
• Positive team player with flexible schedule.
• A passion to work in a fast‑paced environment.
• Must be 18 years or older to manage in corporate owned restaurants.

• 15‑25 days paid vacation
• 10 paid holidays and 8‑week sabbatical every 10 years
• Education through Archways to Opportunity, including high‑school degree, college tuition assistance and ESL classes
• Medical, dental and vision coverage
• Pre‑tax flexible spending accounts
• Short‑ and Long‑Term Disability, life and accident insurance
• Paid leaves of absence
• Service awards
• Employee Resource Connection
• Adoption assistance
• Matching gifts program

By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant.

I recognize that the independent franchisee alone will make all decisions concerning employment, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee‑operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization for processing and evaluation. I acknowledge that McDonald’s USA will not receive a copy of my application and will not be involved in any employment decisions regarding me.

Seniority level:
Entry level

Employment type:

Full‑time
Job function:
Management and Manufacturing
Industry: Restaurants