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Research Scientist

Customer R&D Project Lead - Food Tech & Chocolate

Job in Chicago, Cook County, Illinois, 60290, USA
Listing for: Barry Callebaut Manufacturing Iberica SA.
Full Time position
Listed on 2026-01-20
Job specializations:
  • Research/Development
    Research Scientist
Salary/Wage Range or Industry Benchmark: 100000 - 120000 USD Yearly USD 100000.00 120000.00 YEAR
Job Description & How to Apply Below
A leading company in chocolate manufacturing is seeking a Customer R&D Project Manager in Chicago. This role involves managing R&D projects, developing new products, and serving as a key technical contact for customers. The ideal candidate will have a Bachelor's Degree in a relevant field, with 5-7 years of experience in the food industry, preferably in the confectionery sector. Proficiency in food chemistry, project management skills, and excellent communication abilities are essential.

A salary range of $100,000-$120,000 is offered, alongside a comprehensive benefits package.
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