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Chief Food Safety & Quality Assurance

Job in Chicago, Cook County, Illinois, 60290, USA
Listing for: American Meat Science Association
Full Time position
Listed on 2026-01-24
Job specializations:
  • Quality Assurance - QA/QC
    Food Quality & Safety, Quality Control / Manager, Quality Technician/ Inspector, QA Specialist / Manager
  • Manufacturing / Production
    QA Specialist / Manager
Job Description & How to Apply Below
A leading food processing company in Chicago is seeking a Director of Food Safety and QA to lead the Food Safety and Quality Assurance (FSQA) department. The role involves managing quality programs, ensuring compliance with USDA regulations, and overseeing a team to improve food safety standards. Candidates should possess at least a Bachelor's degree in Food Science or Microbiology and significant experience in quality assurance, including HACCP certification.

This position offers an opportunity to make impactful changes in food processing efficiency and safety protocols.
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