Sanitation and GMP transformation Leader

As part of the site Quality Team, you will spearhead the transformation of sanitation and Good Manufacturing Practices (GMP) across the bakery. You will play a key role in elevating compliance with global food safety standards, fostering ownership and discipline, and strengthening sanitation and GMP execution throughout the organization. You will combine deep technical expertise with strong leadership and change management skills to drive improvement in sanitation programs, hygienic design, Integrated Pest Management (IPM), and verification systems.

As a site expert, you will focus on embedding capability and accountability at all levels—simplifying programs, building strong routines, and enabling teams to consistently deliver safe, high-quality  this role, you will influence cross-functional teams, including Quality, Operations, Maintenance, and Engineering, to solve systemic issues and advance our sanitation and GMP systems. While taking ownership of your area of work, you’ll help ensure the safety of yourself and your colleagues while reliably producing top-quality products within our integrated supply chain.

Develop and deliver capability-building programs for sanitation and GMP, including training, visual tools, and standardized routines. A desire to drive your future and accelerate your career and the following experience and knowledge:
Experience leading sanitation or GMP transformation in food manufacturing. Ability to simplify complex systems into clear, teachable routines and drive ownership across levels. Ability to influence and collaborate with Engineering, Maintenance, Operations, and Quality.
** More about this role
*
* Education / Certifications:

Job specific requirements:
Minimum 5 years of experience in sanitation, food safety, quality systems, or manufacturing technical roles. Demonstrated experience leading sanitation or GMP transformation in a food manufacturing environment. Experience leading cross-functional improvement initiatives (AM/PM/QM or equivalent). At Mondelēz International, our purpose is to empower people to snack right through offering the right snack, for the right moment, made the right way.

That means delivering a broader range of delicious, high-quality snacks that nourish life's moments, made with sustainable ingredients and packaging that consumers can feel good about.

We have a rich portfolio of strong brands – both global and local. Including many household names such as Oreo, belVita and LU biscuits;
Cadbury Dairy Milk, Milka and Toblerone chocolate;
Sour Patch Kids candy and Trident gum. We are proud to hold the number 1 position globally in biscuits, chocolate and candy as well as the No. 2 position in gumOur 80,000 Makers and Bakers are located in our operations in more than 80 countries and are working to sell our products in over 150 countries around the world. They are energized for growth and critical to us living our purpose and values.

We are a diverse community that can make things happen, and happen fast.

Join us and Make It An Opportunity!
#J-18808-Ljbffr