Hotel Kitchen Jobs in Chicago IL
5 days ago
31.
Banquet Sous Chef
Hospitality / Hotel / Catering (Catering, Food & Beverage, Hotel Kitchen)
Senior Head of Hotel Recruitment - North America Base pay range - $70,000.00/yr - $70,000.00/yr - Compensation: $65,000–$70,000 +...
Banquet Sous Chef JobListing for: COREcruitment Ltd |
5 days ago
32.
Sous Chef - American Airlines Lounge Ord
Restaurant/Food Service (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen)
Position: SOUS CHEF - AMERICAN AIRLINES LOUNGE ORD - Position Title: - SOUS CHEF - AMERICAN AIRLINES LOUNGE ORD Salary: 68000 - ...
Sous Chef - American Airlines Lounge Ord JobListing for: Compass Group, North America |
5 days ago
33.
Cook
Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen, Culinary)
POSITION SUMMARY - The Marriott Marquis Chicago is now partnering with the Rouxbe Cooking School to offer culinary associates engaging...
Cook JobListing for: Marriott International |
5 days ago
34.
Cook II
Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen, Culinary)
POSITION SUMMARY - The Sheraton Grand Chicago Riverwalk is now partnering with the Rouxbe Cooking School to offer culinary associates...
Cook II JobListing for: Marriott International |
5 days ago
35.
Sous Chef
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen)
Summary - It’s time to elevate your culinary career and join the leadership team at Hyatt Regency Portland - , the largest hotel in...
Sous Chef JobListing for: The Association of Technology, Management and Applied Engineering |
5 days ago
36.
Chef
Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen, Cook & Chef)
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye...
Chef JobListing for: greene king |
5 days ago
37.
Sous Chef
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen)
Summary - It’s time to elevate your culinary career and join the leadership team at Hyatt Regency Portland - , the largest hotel in...
Sous Chef JobListing for: The Association of Technology, Management and Applied Engineering |
5 days ago
38.
Bar and Grill Cook, Rate Field
Restaurant/Food Service (Food & Beverage, Cook & Chef, Cafe / Restaurant, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Cook & Chef, Cafe / Restaurant, Hotel Kitchen)
Delaware North - : [Kitchen Staff / Line Cook / Prep Cook] As a Grill Cook at Delaware North, you'll: - Prepare food to...
Bar and Grill Cook, Rate Field JobListing for: Delaware North |
5 days ago
39.
Kitchen Lead: Build Quality, Lead ‑Impact Team
Restaurant/Food Service (Catering, Hotel Kitchen, Cook & Chef)
Position: Kitchen Lead: Build Quality, Lead a High‑Impact Team - A fast food company in Chicago is seeking a Kitchen Lead to oversee food...
Kitchen Lead: Build Quality, Lead ‑Impact Team JobListing for: Fountain |
5 days ago
40.
Kitchen Lead: Drive Quality in Kitchens
Restaurant/Food Service (Catering, Cook & Chef, Food & Beverage, Hotel Kitchen)
Position: Kitchen Lead: Drive Quality in High - Volume Kitchens - A leading food company in Chicago is seeking a Kitchen Lead to enhance...
Kitchen Lead: Drive Quality in Kitchens JobListing for: Fountain |