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Lead Kitchen Supervisor — Banquets & Menu Innovation

Job in Chicago, Cook County, Illinois, 60290, USA
Listing for: Pyramid Global Hospitality
Full Time position
Listed on 2026-02-06
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Hotel Kitchen
  • Restaurant/Food Service
    Food & Beverage, Catering, Restaurant Manager, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 75000 USD Yearly USD 75000.00 YEAR
Job Description & How to Apply Below
A leading hospitality company in Chicago is seeking a Kitchen Supervisor to manage daily kitchen operations, ensure food quality, and oversee inventory management. The ideal candidate will have 2-3 years of supervisory experience in a kitchen or similar setting along with culinary training.

This role offers a competitive salary of up to $75,000 and emphasizes teamwork, guest service, and employee development in a vibrant hospitality environment.
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